KO Beer Blog
Glycol Chiller Maintenance
Glycol Chiller Maintenance Glycol chillers are key components in long-draw draft systems. Conducting regular maintenance on your glycol chiller is imperative to ensure the longevity of your investment and to ensure the continued running of your draft system. What maintenance should you conduct on glycol chillers and how often...
Air Cooled or Glycol Cooled Towers
Air Cooled or Glycol Cooled Towers At no point in its journey from keg to tap should the temperature of beer be allowed to fluctuate and this is why the towers that hold your faucets need be cooled. If the temperature of your beer goes above 38ºF it will foam...
Premixed Gas Blends or Gas Blenders
Premixed Gas Blends or Gas Blenders The gas used for draft beer is made up of carbon dioxide, CO2, and nitrogen, N2. Carbon dioxide is an essential element of beer and direct draw systems are pressurized with pure CO2. Long-draw draft systems, however, require more pressure than that which can...
Glass Rinsers
Glass Rinsers A glass rinser is a simple device which does exactly what it says on the tin; it rinses glasses! You may have seen them at bars across the country, and whilst they’re definitely more popular in some areas over others their use is slowly spreading. What do glass...